Feeds:
Posts
Comments

Archive for February, 2010

I saw this week’s recipe for Tuesdays with Dorie and thought, “Come on, I’m not making these.”  They’re made with wheat germ.  What’s next:  flax seed sandies?  Bulgur bars?  Cookies and health food really shouldn’t mix. This reaction only intensified when it became obvious that Dorie’s chocolate chip cookie recipe set off a series of [...]

Read Full Post »

So I had a long post in mind for this week, based on a fascinating Fresh Air interview with Jonah Lehrer, author of How We Decide.  He talks about the fact that it’s easy to overwhelm the prefrontal cortex of our brains by hyper-multi-tasking, and the brain must compensate by abandoning some of its other [...]

Read Full Post »

A few years ago, my father-in-law and I baked a batch of chocolate chip cookies together.  Kind of a bonding experience, in its way, especially since he’s not the chatty type.  Just before we slid the first batch into the oven, I grabbed a spoonful of batter and stuck it in my mouth, as I’ve [...]

Read Full Post »

In the dead of winter, when the days are short and the sun slants low on the horizon, I occasionally yearn for a taste of summer — just a little reminder that summer is coming, despite appearances to the contrary.  I won’t go so far as, say, gazpacho (out-of-season tomatoes are a baaaaaaaaaad thing).  But [...]

Read Full Post »

Follow

Get every new post delivered to your Inbox.